Eastern Europe: Milk and Cream (Less Than 1% Fat) Market

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This report presents a strategic analysis of the milk and cream (less than 1% fat) market in Eastern Europe and a forecast for its development in the medium term. It provides a comprehensive overview of the market, its dynamics, structure, characteristics, main players, growth and demand drivers, etc.

The purpose of the report is to describe the state of the milk and cream (less than 1% fat) market in Eastern Europe, to present actual and retrospective information about the volumes, dynamics, structure and characteristics of production, imports, exports and consumption and to build a forecast for the market in the next five years. In addition, the report presents an elaborate analysis of the main market participants, price fluctuations, growth and demand drivers of the market and all other factors, influencing its development.

This research report has been prepared using the unique WMStrategy’s methodology, including a blend of qualitative and quantitative data. The information comes from official sources and insights from market experts (representatives of the main market participants), gathered by semi-structured interviews.

The report on the milk and cream (less than 1% fat) market in Eastern Europe covers the following countries: Bulgaria, Bosnia and Herzegovina, Croatia, Cyprus, Czech Republic, Greece, Hungary, Poland, Romania, Serbia, and Slovakia.

The report on the milk and cream (less than 1% fat) market in Eastern Europe includes:
• Analysis and forecast for the economy of Eastern Europe;
• Analysis and forecast of the market size, value and dynamics;
• Market structure (by origin, by country (includes breakdown of all indicators by all 33 analyzed countries), by types of products, etc.);
• Volume, dynamics and analysis of domestic production (past, current and future);
• Analysis of price levels (wholesale, retail, distributors, etc.) and their dynamics (past, current and future);
• Volume, dynamics and analysis of imports (past, current and future);
• Volume, dynamics and analysis of exports (past, current and future);
• Volume, dynamics and analysis of consumption (past, current and future);
• Characteristics of the main market participants (manufacturers, distributors, wholesalers, retailers, importers, exporters, Governmental structures, etc.) and the competitive landscape;
• Value chain analysis;
• Analysis and forecast of the trends and levels of supply and demand on the market;
• Analysis of the factors, influencing the development of the market (market growth drivers, restraints, etc.);
• Country opportunity analysis;
• Analysis of the major trade flows;
• Forecast for development of the market in the medium term (including three possible scenarios for development).

This report will allow you to:
• Quickly and cost–effectively get a strategic analysis and gain competitive intelligence about the market;
• Track market data, including size, value, dynamics, structure, segmentation and forecasts: past, present and future;
• Track and identify key market trends, opportunities and threats and key drivers behind recent market changes;
• Strategically assess market growth potential, demand drivers and restraints on the market;
• Explore and identify new market opportunities in the countries and regions within the market;
• Evaluate the key macroeconomic indicators to get insight into the general trends within the economy;
• See how the market performed in the past (over the last 5 years) and how it will perform in the future (in the next 5 years);
• Get acquainted with the leading companies on the market;
• Evaluate how diversified the market is in terms of competitive intensity, fragmentation and environment and understand competitive threats;
• Empower your marketing, branding, strategy and market development, consumption and supply functions with useful market insights;
• Build your investment strategy by assessing market attractiveness or company attractiveness;
• Build your own market entry or market expansion strategy or evaluate your current strategy;
• Add weight to pitches and presentations by using official and accurate data and calculations.

If you are interested in the milk and cream (less than 1% fat) market in Eastern Europe, this research report will provide you with a strategic analysis of the market, its recent and future development. In addition, the report will save you time and money while presenting you all the necessary information, empowering you to make informed decisions and move your business forward!
Table of contents

1. Introduction
1.1. Report description
1.2. Research methodology
2. Executive summary
3. Characteristics of milk and cream (less than 1% fat)
4. Characteristics and analysis of raw materials base
5. State of the economy of Eastern Europe
5.1. Characteristics of the economy of Eastern Europe in 2012-2016
5.2. Forecast for the development of the economy of Eastern Europe for 2017-2019
6. Overview and analysis of the milk and cream (less than 1% fat) market in Eastern Europe
6.1. Volume, value and dynamics of the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016
6.2. Structure of the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016: production, imports, exports, consumption
6.3. Structure of the milk and cream (less than 1% fat) market in Eastern Europe by types of milk and cream (less than 1% fat)
6.4. Structure of the milk and cream (less than 1% fat) market in Eastern Europe by origin
6.5. Structure of the milk and cream (less than 1% fat) market in Eastern Europe by country
6.6. Key recent trends on the milk and cream (less than 1% fat) market in Eastern Europe
6.7. Competitive landscape of the market
6.8. Country opportunity analysis
6.9. Key drivers and restraints for the market development in the medium term
6.10. Forecast for development of the milk and cream (less than 1% fat) market in Eastern Europe for 2017-2022
7. Overview and analysis of the domestic production of milk and cream (less than 1% fat) in Eastern Europe
7.1. Volume, value and dynamics of the domestic production of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
7.2. Structure of the domestic production of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat)
7.3. Structure of the Eastern European production of milk and cream (less than 1% fat) by countries
7.4. Characteristics of the main producers of milk and cream (less than 1% fat) in Eastern Europe
8. Characteristics and analysis of the prices of milk and cream (less than 1% fat) in Eastern Europe
8.1. Value chain analysis
8.2. Structure of price formation
8.3. Characteristics of the producer prices of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
8.4. Characteristics of other prices of milk and cream (less than 1% fat)
9. Foreign trade operations of milk and cream (less than 1% fat) in Eastern Europe
9.1. Foreign trade operations of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
10. Overview and analysis of the imports of milk and cream (less than 1% fat) to the Eastern European market
10.1. Volume, value and dynamics of the imports of milk and cream (less than 1% fat) to Eastern Europe in 2012-2016
10.2. Major trade inflows of milk and cream (less than 1% fat) imports to Eastern Europe
10.3. Structure of the imports of milk and cream (less than 1% fat) by types of products
10.4. Prices of imported milk and cream (less than 1% fat) in Eastern Europe
11. Overview and analysis of the Eastern European exports of milk and cream (less than 1% fat)
11.1. Volume, value and dynamics of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016
11.2. Major trade outflows of milk and cream (less than 1% fat) exports from Eastern Europe
11.3. Structure of the Eastern European exports of milk and cream (less than 1% fat) by types of products
11.4. Prices of Eastern European exports of milk and cream (less than 1% fat)
12. Characteristics of the consumption of milk and cream (less than 1% fat) in Eastern Europe
12.1. Volume, value and dynamics of the consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
12.2. Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016 (by origin, by channel, by type of milk and cream (less than 1% fat))
12.3. Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe by country
12.4. Volume, value and dynamics of the per capita consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
12.5. Balance between supply and demand on the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016 and forecast for 2017-2022
13. Forecast for development of the milk and cream (less than 1% fat) market in Eastern Europe for 2017-2022
13.1. Factors, influencing the development of the milk and cream (less than 1% fat) market in Eastern Europe in the medium term
13.2. Forecast for market development in the medium term under three possible scenarios
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List of tables

• Key indicators on the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016
• Key indicators of the economy of Eastern Europe in 2012-2016
• Forecast for the economy of Eastern Europe for 2017-2019
• Volume and dynamics of the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016
• Value and dynamics of the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016, in volume terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016, in value terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by types of milk and cream (less than 1% fat), in volume terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by types of milk and cream (less than 1% fat), in value terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by origin in 2012-2016, in volume terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by origin in 2012-2016, in value terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by country in 2012-2016, in volume terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by country in 2012-2016, in value terms
• Country opportunity analysis
• Volume and dynamics of the domestic production of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Value and dynamics of the domestic production of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Structure of the domestic production of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat), in volume terms
• Structure of the domestic production of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat), in value terms
• Structure of the domestic production of milk and cream (less than 1% fat) in Eastern Europe by producing countries in 2012-2016, in volume terms
• Structure of the domestic production of milk and cream (less than 1% fat) in Eastern Europe by producing countries in 2012-2016, in value terms
• Value chain analysis of the milk and cream (less than 1% fat) market in Eastern Europe
• Cost breakdown of the price formation of milk and cream (less than 1% fat) in Eastern Europe, in %
• Volume and dynamics of the average producer prices of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Volume and dynamics of other prices of milk and cream (less than 1% fat) in Eastern Europe (wholesale, distributor, retail, etc.) in 2012-2016
• Trade balance of milk and cream (less than 1% fat) foreign trade in Eastern Europe in 2012-2016, in volume terms
• Trade balance of milk and cream (less than 1% fat) foreign trade in Eastern Europe in 2012-2016, in value terms
• Volume and dynamics of the imports of milk and cream (less than 1% fat) to Eastern Europe in 2012-2016
• Value and dynamics of the imports of milk and cream (less than 1% fat) to Eastern Europe in 2012-2016
• Main countries, importing milk and cream (less than 1% fat) to Eastern Europe in 2012-2016, in volume terms
• Main countries, importing milk and cream (less than 1% fat) to Eastern Europe in 2012-2016, in value terms
• Structure of the imports of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat) in 2012-2016, in volume terms
• Structure of the imports of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat) in 2012-2016, in value terms
• Average prices of imported milk and cream (less than 1% fat) to Eastern Europe in 2012-2016
• Volume and dynamics of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016
• Value and dynamics of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016
• Recipient countries of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016, in volume terms
• Recipient countries of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016, in value terms
• Structure of the Eastern European exports of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat) in 2012-2016, in volume terms
• Structure of the Eastern European exports of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat) in 2012-2016, in value terms
• Average prices of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016
• Volume and dynamics of the consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Value and dynamics of the consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016, in volume terms
• Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016, in value terms
• Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe by types of milk and cream (less than 1% fat), in volume terms
• Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe by types of milk and cream (less than 1% fat), in value terms
• Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe by consuming countries in 2012-2016
• Volume and dynamics of the per capita consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Value and dynamics of the per capita consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Balance between supply and demand on the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016 and forecast for 2017-2022, in volume terms
• Balance between supply and demand on the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016 and forecast for 2017-2022, in value terms
• Forecast for the total supply of milk and cream (less than 1% fat) in Eastern Europe for 2017-2022 (under the framework of the base scenario), in physical and value terms
• Forecast for the total supply of milk and cream (less than 1% fat) in Eastern Europe for 2017-2022 (under the framework of the pessimistic scenario), in physical and value terms
• Forecast for the total supply of milk and cream (less than 1% fat) in Eastern Europe for 2017-2022 (under the framework of the optimistic scenario), in physical and value terms

List of figures

• Volume and dynamics of the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016
• Value and dynamics of the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016, in volume terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016, in value terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by types of milk and cream (less than 1% fat), in volume terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by types of milk and cream (less than 1% fat), in value terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by origin in volume terms in 2012-2016
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by origin in value terms in 2012-2016
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by country in 2012-2016, in volume terms
• Structure of the milk and cream (less than 1% fat) market in Eastern Europe by country in 2012-2016, in value terms
• Volume and dynamics of the domestic production of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Value and dynamics of the domestic production of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Structure of the domestic production of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat), in volume terms
• Structure of the domestic production of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat), in value terms
• Structure of the domestic production of milk and cream (less than 1% fat) in Eastern Europe by producing countries in 2012-2016, in volume terms
• Structure of the domestic production of milk and cream (less than 1% fat) in Eastern Europe by producing countries in 2012-2016, in value terms
• Value chain analysis of the milk and cream (less than 1% fat) market in Eastern Europe
• Structure of the milk and cream (less than 1% fat) price formation in Eastern Europe, in %
• Deviation of the average producer prices of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Trade balance of milk and cream (less than 1% fat) foreign trade in Eastern Europe in 2012-2016, in volume terms
• Trade balance of milk and cream (less than 1% fat) foreign trade in Eastern Europe in 2012-2016, in value terms
• Volume and dynamics of the imports of milk and cream (less than 1% fat) to Eastern Europe in 2012-2016
• Value and dynamics of the imports of milk and cream (less than 1% fat) to Eastern Europe in 2012-2016
• Main countries, importing milk and cream (less than 1% fat) to Eastern Europe in 2012-2016, in volume terms
• Main countries, importing milk and cream (less than 1% fat) to Eastern Europe in 2012-2016, in value terms
• Volume and dynamics of the imports of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat) in 2012-2016
• Value and dynamics of the imports of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat) in 2012-2016
• Average prices of imported milk and cream (less than 1% fat) to Eastern Europe in 2012-2016
• Volume and dynamics of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016
• Value and dynamics of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016
• Recipient countries of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016, in volume terms
• Recipient countries of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016, in value terms
• Structure of the Eastern European exports of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat) in 2012-2016, in volume terms
• Structure of the Eastern European exports of milk and cream (less than 1% fat) by types of milk and cream (less than 1% fat) in 2012-2016, in value terms
• Average prices of the Eastern European exports of milk and cream (less than 1% fat) in 2012-2016
• Volume and dynamics of the consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Value and dynamics of the consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016, in volume terms
• Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016, in value terms
• Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe by types of milk and cream (less than 1% fat), in volume terms
• Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe by types of milk and cream (less than 1% fat), in value terms
• Structure of the consumption of milk and cream (less than 1% fat) in Eastern Europe by consuming countries in 2012-2016
• Volume and dynamics of the per capita consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Value and dynamics of the per capita consumption of milk and cream (less than 1% fat) in Eastern Europe in 2012-2016
• Balance between supply and demand on the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016 and forecast for 2017-2022, in volume terms
• Balance between supply and demand on the milk and cream (less than 1% fat) market in Eastern Europe in 2012-2016 and forecast for 2017-2022, in value terms
• Forecast for the total supply of milk and cream (less than 1% fat) in Eastern Europe for 2017-2022 (under the framework of the base scenario), in physical and value terms
• Forecast for the total supply of milk and cream (less than 1% fat) in Eastern Europe for 2017-2022 (under the framework of the pessimistic scenario), in physical and value terms
• Forecast for the total supply of milk and cream (less than 1% fat) in Eastern Europe for 2017-2022 (under the framework of the optimistic scenario), in physical and value terms

Technical data

Product TypePDF report
Page Count150+
Release DateJuly 18, 2023
Countries coveredBosnia and Herzegovina, Bulgaria, Croatia, Cyprus, Czech Republic, Greece, Hungary, Poland, Romania, Serbia, Slovakia
Products mentionedMilk and Cream (Less Than 1% Fat)
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